recipes for chicken leg meat
baked chicken with mozzarella, tomatoes, artichokes and basil the ingredients:- boneless chicken thighs- fresh regular tomatoes(i diced mine) or plum tomatoes- 1 8oz can of artichoke hearts- 2 cloves of garlic- 1 cup (or more) shredded mozzarella cheese- salt and pepper- olive oil 3 tbsp- 1-2 tbsp flour- 1 tbsp xylitol or sweetener of choice chop artichoke hearts into small pieces now tomatoes add garlic sugar and flour
recipes for chicken leg meat, olive oil salt and pepper mix well wash and add chicken
pour mixture on top bake at 350 degrees 45 min the set to broil and spread mozzarella cheese on top broil for 5 - 10 more minutes making sure it doesn't burn. add basil to top
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