recipe for chicken stew
hi this is eunyoung kim from south korea onbehalf of expert village today i'm going to make korean spice chicken stew. this can justgood by itself it should be good but since i want to make stew so this is not open yetand see here you got some little light color some vegetables. maybe carrots and potatoesfirst cause it takes some time to cook this in and onion and you fry this until the moisturecomes out from the vegetables. as you can
recipe for chicken stew, see here some moisture from probably comingfrom the onion so it's the right time to pour some water in it, i like just pouring thelittle hot water because it's much faster so i just prefer a little hot water and pourit until it covers the whole vegetables and chickens. now this should be right and boilit until the chicken and the potatoes get
cooked and the potato takes time to cookedso maybe you use your fork and to push it and then you try or just push it to the endand if it's smooth it's cooked, or you can just always try it.
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