recipe for chicken soup with vegetables
this is another power soup for using leftover chicken. it is easy, healthy and comforting. i'm tess and come join me as i make this
recipe for chicken soup with vegetables, delicious chicken barley soup. it's the fall season and time to make lots of soups! if you don't already know... we love soup! please check out my
playlist of soups and stews (see link on screen and in description box) and there will be more recipes to come. let's get started! and by the way, you can find this recipe and the list of ingredients in the description box below. in a soup pan on medium heat i'm adding a little oil, some diced onions, celery, and carrots. seasoning with a little salt and black pepper, stirring and cooking
for three to four minutes. next, i'm adding some mushrooms. i didn't have any fresh so i'm using some canned. adding some diced tomatoes, stirring and cooking for another 2 to 3 minutes. now some seasonings. i have some minced garlic... parsley, thyme, and a little marjoram. i'm also adding a little savory. you can also use a little sage or poultry seasoning.
another good stir for one minute and next is the broth. i am using a total of ten cups of chicken broth. i roasted a chicken and made some bone broth. you can use a boxed or canned broth but just choose a low-sodium. i'm turning my heat up to high to bring up to a simmer. once at a simmer, i'm adding the barley. i have one cup of medium pearled barley.
there's also a quick barley. giving that a stri, bringing back up to a simmer and cooking partially covered for 45 to 50 minutes or until the barley is tender. if using a quick barley, you want to cook the soup for 30 minutes and then add the barley along with the chicken. if you like this chicken barley soup recipe please remember to give me a
thumbs up and subscribe (see link on screen) for future video recipes. you can also find me and more of what i'm cooking on facebook and tess cooks4u blog. it's been 40 minutes and i gave the soup one more taste test. i'm adding a little bit more salt and black pepper, some parsley for a pop of freshness, and two cups of cubed cooked chicken. giving that a stir and going to
let that cook for another 10 minutes to let the chicken heat through. i wish you could smell this! this chicken barley soup is packed full of flavor and nutrients! it is easy and healthy. it will definitely warm your toes on those chilly nights. hope you give this chicken barley soup a try. until next time... enjoy!
and thanks so much for joining me here in my kitchen. please subscribe here for my future video recipes... and remember to come visit me on facebook. you never know what i might be cooking. until next time... much love!
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