recipe for chicken pesto
next we'll be adding some mayonnaise. nowfeel free to use fat free mayonnaise or light mayonnaise, miracle whip some kind of saladdressing spread or if you're really trying to be healthy you can cut the mayonnaise outof the recipe all together. it will be a little more bland and a little less creamy if youchoose to do so. but today we will be adding, i like to get this squeezed mayonnaise becauseagain we are going for a efficiency here as
recipe for chicken pesto, we prepare our ramen noodles. the squeezemayonnaise is going to save you opening the jar and having to dirty another tablespoonto get the mayonnaise out. so again i just eyeball it, usually you can use your sametablespoon that you used for the pesto and measure between two or three overloaded tablespoonsof mayonnaise. once you added your mayonnaise
to your meat and your pesto you can beginto stir it.
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