homemade chicken noodle soup recipe
hi i'm karen for expert village our chickensoup has been simmering for about 3 hours it smells delicious now we're going to removethe chicken from the soup and remove the vegetables. use a slotted spoon to remove the chickenfrom the soup, i'm going to shut the heat off at this point and we want to save thischicken all the nice pieces and we'll be we'll set that aside to cool and we'll reuse thatagain. the vegetables will discard so i'm
homemade chicken noodle soup recipe, going to put the vegetables in a separatepot back here and we've boil out pretty much all the flavor out of them, so we'll be discardingthe vegetables. now it might be helpful to use a slotted spoon and a fork or somethingto help you get the chicken out, and the vegetables we'll put in a separate pot. this is a nicerich stock there will be enough broth here
for chicken noodle soup and we'll store somein our freezer for use of making other soups.
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